What is the Green Protein Alliance?
The Green Protein Alliance is an innovative partnership of parties working to accelerate the protein transition: the transition to a society that depends primarily on sustainable, plant-based sources for its protein needs.
The partnership consists of plant protein providers and producers with a shared vision: a more sustainable food system where plant proteins are an obvious choice.
For this, it is important to stimulate consumer demand for plant-based proteins. With the support of government and knowledge partners, the GPA is committed to realizing the challenges and opportunities around strengthening this demand.