A party for everyone
Van Geloven offers customers a sophisticated range of tasty, quality and responsible snack products with good returns. The range includes six strong brands. Our familiar snack toppers – such as the Ad van Geloven croquette, the Van Lieshout frikandel, De Welten Bami Oriental, the Burgundy croquette and the Mora KipKorn – are favorites in the market.
Making people happy and surprising them with delicious snacks: that is our mission. We want to be and remain the favorite snack specialist of consumers and professionals. Tasty, reliable, accessible and affordable. At home and away from home. We are proud of our products and you will notice that in everything. At the same time we like simplicity and pragmatism: just do it, keep both feet on the ground and keep our promises. This is how we remain decisive, fast and efficient.
Continue to improve
Passion and attention to our products, customers and consumers are our top priority. Ever since Ad van Geloven was founded, it has been our aim to be the best. We are driven and want to keep innovating. Every day we raise the bar and are keen on new opportunities and details. This is how we keep challenging ourselves to perform better. And so we can continue to surprise our customers with new, tasty and easy-to-prepare snack products and concepts of the highest quality.
Successful together
We are committed and find it important to nurture relationships with our customers. For example, we like to invite you into our kitchen to develop new snack products and concepts together. Our employees are aware of the latest trends and market developments. This allows us to understand your business, think proactively and help you achieve a good return. If our customers are successful and consumers happy, so are we.
Responsible snacking
We take our responsibility when it comes to people, the environment and society. With concrete points for improvement, we are taking steps in the areas of health, sustainable deployment of employees, safety, transparency, origin of ingredients, energy consumption and social involvement. In recent years, for example, we have reduced the salt and saturated fat content of our products and actively contributed to the โResponsible Deep-fryingโ platform in the cafeteria industry. After all, tasty snacking also means responsible snacking!